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Lamb chops are one of the great joys of British cooking – quick to prepare, full of flavour and deeply satisfying. Barlows' Lamb Chops come in a pack of four generous 130g cuts, hand-cut by our fourth-generation Nottinghamshire butchers from quality lamb loins, giving you the perfect proportion of tender meat, sweet fat and flavourful bone. The flavour of a lamb chop grilled over high heat, with the fat crisping up and the bone adding depth to every bite, is something truly special. As a fourth-generation family butchery, we take the provenance and quality of our lamb seriously – the difference in a well-sourced lamb chop is remarkable. Season with salt, pepper and dried rosemary, cook in a very hot griddle pan or under a hot grill for three to four minutes per side, and serve with roasted potatoes, seasonal greens and a good dollop of mint sauce. Simple food at its absolute finest.