urn your BBQ into something special with our Cowboy Butter Pork Tomahawk. We start with a thick-cut, bone-in pork tomahawk, expertly prepared and coated in our own signature Cowboy Butter marinade.
Packed with rich Butter flavour, roasted garlic, herbs, cracked black pepper, a hint of chilli and a blend of savoury spices, this tomahawk delivers incredible flavour while keeping the meat succulent and tender.
Perfect for the BBQ, oven or air fryer, it’s a real showstopper that’s full of bold, smoky flavour and guaranteed to impress.
Why you’ll love it:
Cooking Tip: Cook until the pork reaches a core temperature of 75°C, then rest for 5–10 minutes before serving for the best results.
Barlows Recommendation: Pair with crispy skin-on fries, grilled corn on the cob, a fresh slaw and a dollop of garlic Butter for the ultimate BBQ feast.
PORK CHOPS, avo cowboy butter: (avo cowboy butterrapeseed oil, salt, table Mustard (water, Mustard SEED, brandy vinegar, salt), SKIMMED Milk POWDER, spices, herbs, BUTTERFAT FRACTIONATED, natural flavourings (contains Lactose, Mustard OIL), rapeseed oil (fully hydrogenated), acid: E 270 lactic acid)ALLERGENS: Butter, Lactose, Milk, Mustard
