A magnificent extra large steak pie, handmade in our Nottinghamshire kitchen and perfect for feeding four to six people. Generous chunks of tender beef steak slow-cooked in a rich, deeply flavoured gravy, encased in golden buttery shortcrust pastry. The ultimate crowd-pleasing centrepiece from Nottinghamshire's fourth-generation family butchers.
£10.50
When feeding a crowd demands something truly special, reach for Barlows' Extra Large Steak Pie. Handmade in our Nottinghamshire kitchen by our fourth-generation butchers and bakers, this impressive pie is generously sized to feed four to six hungry people – built for those moments when only something substantial, hearty and homemade will do. Packed with generous chunks of quality beef steak slow-cooked in a rich, deeply flavoured gravy, and encased in our signature golden buttery shortcrust pastry, this pie is nothing short of spectacular. The same craft and quality that goes into every Barlows product – just scaled up for your biggest occasions. As Nottinghamshire's fourth-generation family butchers, we believe the best table centrepiece isn't always a roast – sometimes it's a proper pie. Serve with mountains of creamy mashed potato, seasonal vegetables and a jug of rich gravy. Perfect for a large family dinner, a celebration or any occasion that calls for something genuinely impressive. This is Barlows at its generous best.
57% Beef Steak, Pastry (Wheat Flour (Wheat Flour, Maize Flour, Calcium, Vitamins B3 & B1), Lard (with Natural Antioxidant), Marg (Vegetable Oil (Palm, Rapeseed), Water, Salt, Emulsifier (Polyglycerol Ester of Fatty Acids (E475)), Flavouring, Colouring (Annatto (E160b)), Curcumin (E100))), Gravy (Gluten, Celery), Glaze (Dextrin, Stabiliser (E412), Colour (E160a), Contains Sulphur Dioxide)ALLERGENS: Celery, Sulphur Dioxide, WheatALLERGENS: Celery, Sulphur Dioxide, Wheat
